Our Menu
Meat By the Pound
All of our meats are served family style, seasoned with our custom dry rub and smoked low & slow for up to 14 hours
Prime Grade Beef Brisket
$37.00/Per Pound
Prime Grade Brisket, Seasoned with our signature beef rub and smoked over applewood
BBQ Pulled Pork
$19.00/Per Pound
Vande Rose farms duroc bne in pork butt, skillfully slow-smoked for 12 hours in a flavorful mix of herbs and spices. Enjoy the enticing balance of smokiness, tenderness, and juiciness that makes each bite a genuine pleasure
Pork Belly Burnt Ends
$22.00/Per Pound
Vande Rose farms duroc pork belly tossed in a sweet and tangy barbecue glaze
BBQ Chicken
$18.00/Per Pound
Enjoy the smoky, savory flavor of our slow-cooked BBQ chicken. Brined with secret spices, each piece is smoked to tender, juicy excellence and topped with a mouth-watering BBQ glaze
Pork Spare Rib
$23.00/half rack
Vande Rose farms duroc pork spareribs, seasoned and smoked over applewood. served with a sweet apple glaze
Pork Spare Ribs
$43.00/Full Rack
Vande Rose farms duroc pork spareribs, seasoned and smoked over applewood. served with a sweet apple glaze
Combo Platters
All meat plates include 2 sides & cornbread
Brisket
$3.00/per serving
Ribs adds $3.00 per serving
Combo Plate
$18.00
1 meat
Combo Plate 2 Meats
$23.00
Combo Plate 3 Meats
$28.00
Sandwiches
Beef Brisket
$16.00
Prime grade beef brisket, topped with choice of sauce, homemade slaw, pickled onions. Served on a grilled fire king brioche roll
Pulled Pork
$14.00
Vande Rose farms bone in pork butt smoked over applewood till fall part tender and seasoned with our homemade pork rub, topped with coleslaw, pickled onions and served on a grilled fire king brioche roll
Chopped Brisket Philly
$17.00
Our in house smoked brisket chopped with peppers & onions topped with our homemade cheese sauce
The Pitt Master
$17.00
Signature brisket, pulled pork, topped with coleslaw & jalapenos
Cheese Please!!!
$14.00
Indulge in our Pulled Pork Mac n' Cheese Sandwich, featuring slow-cooked pork, creamy mac n' cheese on a grilled Brioche bun. Comfort food at its finest!
Homemade Sides
White Cheddar Mac N Cheese
Our delicious Macaroni and Cheese is the perfect comfort food for any occasion. Made with tender shell pasta and a creamy cheese sauce, this classic dish is sure to satisfy. Served hot and bubbly, each bite is packed with rich, cheesy flavor. Perfect on its own or as a side dish, our Macaroni and Cheese is sure to be a hit!
Country Coleslaw
Fresh cabbage, carrots, and onions tossed in a tangy and creamy dressing, our Country Cole Slaw is a classic side dish
Corn Bread
Crispy golden crust, soft tender interior. Our Corn Bread is made with a blend of cornmeal and wheat flour. Perfect on its own or as a side dish. Try a warm slice today!
Soon to be famous Pasta Salad (it may be famous already)
Shell pasta mixed with a creamy dressing seasoned to perfection, tossed with peppers and onions and combined with fresh grated cheddar cheese
BBQ Baked Beans
Our delicious beans are slow-cooked with smoky BBQ sauce, and aromatic spices for a hearty and savory dish. Perfect as a side or a main, our beans are sure to satisfy your cravings and leave you feeling satisfied
Maple Brussels Sprouts
Fresh Brussels sauteed with garlic butter and reduced maple syrup
Smoked Beef Tallow Scallop Potato
Our beef tallow scallop potatoes smoked. Topped with our honey rub bread crumb
Homemade BBQ Sauces
Smokehouse Sweet Apple BBQ
Sweet, Ketchup & Vinegar Based
Firehouse BBQ
Chipotle meets BBQ, perfect blend of sweet & spicy
Alabama Thunder
Mayo and vinegar based with a touch of horseradish, you just got to try it!
Carolina BBQ
Sweet and tangy, mustard & vinegar base
Grumpy Reaper
Our Firehouse BBQ kicked up with Carolina Reapers!
Smokehouse Feasts
FEAST FOR 4
$95.00
St. Louis Ribs-(1 rack)
Pulled Pork- (1 pint)
Pulled Chicken- (1 pint)
Homemade Sides- (2 pints)
Fresh Baked Brioche Rolls- (4)
Homemade Cornbread- (4)
FEAST FOR 6
$175.00
St. Louis Ribs (2 racks)
Pulled Pork (1 pint)
Smoked Beef Brisket (1 pint)
Pulled Chicken (1 pint)
Homemade Sides (3 pints)
Fresh Baked Brioche Rolls (6)
Homemade Cornbread (6)
FEAST FOR 12
$295.00
St. Louis Ribs (2 racks)
Pulled Pork (2 pints)
Smoked Beef Brisket (2 pints)
Pork Belly Burnt Ends (1 pint)
Pulled Chicken (2 pints)
Homemade Sides (5 pints)
Fresh Baked Brioche Rolls (12)
Homemade Cornbread (12)
Starters
Texas Twinkies
$55.00/per DZ
Jumbo jalapeño stuffed with cream cheese, and smoked brisket, wrapped in bacon and glazed with BBQ Sauce.
Smokehouse Wings
$58.00/per 30
Apple smoked until tender tossed in your choice of sauce: Apple, Firehouse, Honey, Dry Rub.
Moink Balls
$50.00/per DZ
Prime grade smoked meatball wrapped in bacon, glazed with BBQ sauce and finished in the pit for a sweet, smoky bite.
Pork Belly Grenades
$62.00/per DZ
Jalapeño stuffed with cream cheese and brisket topped with pork belly, wrapped in bacon and glazed with BBQ sauce.
Greens & Beans
Served by the half tray.
Cowboy Caviar
$40.00
Black beans, black eyed peas, corn, peppers, tomatoes, and onions tossed in a zesty lime-chili vinaigrette.
Chopped Salad
$50.00
Crisp romaine lettuce, smoky bacon, cheddar cheese, chopped tomato and cucumber, BBQ ranch dressing.
Dips
Served by the half tray.
Smoked Queso
$56.00
Creamy blend of cheeses slow smoked with tomato, peppers, onions, and spices for rich smoky flavor served with tortilla chips.
Firehouse Chicken Dip
$62.00
Creamy, cheesy buffalo chicken dip with a smoky kick, smoked till bubbly and served with tortilla chips.
Smokehouse Spin Dip
$58.00
Creamy blend of spinach, cheeses, and smoky seasonings, served with pita chips.
Hot Honey Pit Cheese
$56.00
Smoked cream cheese topped with a sweet- heat hot honey drizzle served crackers.
From the Coop
Served by the dozen.
Smokehouse Deviled Egg
$23.00
Classic deviled eggs with a hint of smoky spice topped with crisp bacon and dill.
Firehouse Deviled Egg
$24.00
Our Smokehouse Deviled Egg kicked up a notch with Firehouse BBQ, pickled jalapeño and crisp bacon.
Sandwich Board
Because our sandwiches are legendary.
All sandwich boards served with homemade slaw, pickled onions, assorted BBQ sauces.
Slider Stack
$17.00/per person
Three little powerhouses of flavor. Load'em up with your choice of our smoked meats, fresh toppings. and house made sauces. No rules, just pure BBQ creativity. Served with house fried chips.
Pit Crew
$17.00/per person
Vande Rose pulled pork and our house smoked shredded chicken. Served with brioche rolls and house fried chips.
Pitmasters Table
$21.00/per person
The ultimate smokehouse spread. Your choice of three signature smoked meats. Served with assorted BBQ sauces, brioche rolls, and house fried chips. Built for those who believe variety isn't just the spice of life....it's the whole meal.
Pit Braised Legend
$19.00/per person
Braised beef 3 way, the smokehouse way. Our house smokey braised beef served with alabama thunder sauce, apple bbq sauce, sliced cheddar cheese, onion rolls. Served with house fried chips.
Signature Sandwich Meats
All meats are of the highest quality including prime beef and duroc premium pork.
Vande Rose Premium Pulled Pork
Premium Duroc pulled pork smoked over applewood.
Prime Grade Beef Brisket
+$3.00 | Prime grade brisket smoked over applewood.
Smokehouse Pulled Chicken
Applewood smoked chicken, shredded and seasoned.
Pork Belly Burnt Ends
Premium Duroc smoked pork belly served in a sweet and tangy sauce.
Smoky Braised Beef
Smoky braised beef seasoned and served shredded.
Smoked Sausage
All beef sausage smoked and served with peppers & onions.
Basted & Wasted Smoked Turkey Breast
Beer brined turkey breast smoked over applewood.
Buffet Packages
All buffet packages are served in aluminum disposable pans with BBQ sauce, slider rolls & cornbread.
From hearty to legendary - our BBQ, your way.
To add paper products plates, cutlery kits etc. there is a $1.25 fee per person.
The Pit Pair
$24.00/per person
Your choice of 2 signature smoked meats paired with 2 homemade sides.
Triple Flame
$28.00/per person
Your choice of 3 signature smoked meats paired with 3 homemade sides.
The Pit Boss
$33.00/per person
Your choice of 4 signature smoked meats paired with 3 homemade sides.
Ribs & Bird
$25.00/per person
Vande rose premium spareribs apple brined chicken quarters, smoked over applewood served with 2 sides.
Barn Burner
$44.00/per person
The ultimate smokehouse spread: prime grade beef brisket, pork belly burnt ends, pork spareribs, pulled chicken, pulled pork, choice of 3 sides. A feast big enough to bring the whole barn.
Signature Smoked Meats
All meats are of the highest quality including prime beef and duroc premium pork.
Vande Rose Premium Pulled Pork
Premium Duroc pulled pork smoked over applewood.
Smokehouse Pulled Chicken
Applewood smoked chicken, shredded and seasoned.
Pork Belly Burnt Ends
Premium Duroc smoked pork belly served in a sweet and tangy sauce.
Basted & Wasted Smoked Turkey Breast
Beer brined turkey breast smoked over applewood.
Prime Grade Beef Brisket
+$3.00 | Prime grade beef brisket smoked over applewood.
Smoky Braised Beef
Smoky braised beef seasoned and served shredded.
Smoked Sausage
All beef sausage smoked and served with peppers & onions.
Pork Sparerib
Vande Rose Farms premium pork sparerib smoked over applewood.
Homemade Sides
White Cheddar Mac N' Cheese
Medium shell pasta in a creamy Cabot white cheddar sauce, topped with a seasoned smoked crumb.
Beef Tallow Scallop Potato
Thin-sliced potatoes baked in a rich cream sauce with beef tallow and herbs.
Pit Beans
Smoky pit-style pinto beans simmered with sweet and savory spices.
Maple Bourbon Carrots
Roasted carrots glazed with maple syrup and bourbon.
Cowboy Caviar
Black beans, black eyed peas, corn, peppers, tomatoes, and onions tossed in a zesty lime- chili vinaigrette.
Southern Green Bean
Sauteed in onions, garlic, and bacon.
Soon to be Famous Pasta Salad
A customer favorite! Creamy, tangy-sweet pasta salad with cheese, peppers, and onions.
Northeast Slaw
A creamy, tangy chopped slaw with scallions and a touch of sweetness.
Potato & Egg Salad
A creamy, tangy potato and egg salad with dill and fresh herbs.
Tomato Cucumber Salad
Heirloom tomatoes and English cucumbers tossed in a fresh basil vinaigrette.
Harvest Gold Squash
Butternut, honey nut & acorn squash roasted over applewood with maple glaze.
Watermelon Feta Salad
Sugar baby watermelon, mint, feta cheese and reduced balsamic dressing.
Homemade Sides by the Tray
White Cheddar Mac N' Cheese
Half Tray $60.00 | Full Tray $120.00 • Medium shell pasta in a creamy Cabot white cheddar sauce, topped with a seasoned smoked crumb.
Beef Tallow Scallop Potato
Half Tray $45.00 | Full Tray $90.00 • Thin-sliced potatoes baked in a rich cream sauce with beef tallow and herbs.
Pit Beans
Half Tray $40.00 | Full Tray $80.00 • Smoky pit-style pinto beans simmered with sweet and savory spices.
Maple Bourbon Carrots
Half Tray $40.00 | Full Tray $80.00 • Roasted carrots glazed with maple syrup and bourbon.
Southern Green Bean
Half Tray $45.00 | Full Tray $90.00 • Sauteed in onions, garlic, and bacon.
Harvest Gold Squash
Half Tray $45.00 | Full Tray $90.00 • Butternut, honey nut & acorn squash roasted over applewood with maple glaze.
Cornbread
Half Tray $35.00 | Full Tray $70.00 • Fresh homemade buttery cornbread.
Soon To Be Famous Pasta Salad
Half Tray $55.00 | Full Tray $110.00 • A customer favorite! Creamy, tangy-sweet pasta salad with cheese, peppers, and onions.
Northeast Slaw
Half Tray $60.00 | Full Tray $120.00 • A creamy, tangy chopped slaw with scallions and a touch of sweetness.
Potato & Egg
Half Tray $45.00 | Full Tray $90.00 • A creamy, tangy potato and egg salad with dill and fresh herbs.
Tomato Cucumber Salad
Half Tray $60.00 | Full Tray $120.00 • Heirloom tomatoes and English cucumbers tossed in a fresh basil vinaigrette.
Cowboy Caviar
Half Tray $40.00 | Full Tray $80.00 • Black beans, black eyed peas, corn, peppers, tomatoes, and onions tossed in a zesty lime- chili vinaigrette.
Watermelon Feta Salad
Half Tray $60.00 | Full Tray $120.00 • Sugar baby watermelon, mint, feta cheese and reduced balsamic dressing.
Meats
Premium Pulled Pork
Half Tray $90.00 | Full Tray $180.00 • Vande Rose Farm premium pork, seasoned in our house rub and smoked over applewood.
BBQ Pulled Chicken
Half Tray $90.00 | Full Tray $180.00 • Apple brined chicken seasoned and smoked over applewood, pulled and served with a light sauce.
Pork Belly Burnt Ends
Half Tray $115.00 | Full Tray $230.00 • Premium Duroc pork belly burnt end served in a sweet and tangy BBQ sauce.
Basted & Wasted Turkey
Half Tray $90.00 | Full Tray $180.00 • Beer brined turkey breast seasoned with house rub and smoked over applewood.
Pork Spareribs
Half Tray $120.00 | Full Tray $240.00 • Vande Rose Premium Duroc spare rib seasoned and smoked over apple wood. Served with a house apple glaze.
Sausage Pepper & Onion
Half Tray $60.00 | Full Tray $120.00 • House smoked sausage tossed with firehouse BBQ, peppers and onions.
Smoky Braised Beef
Half Tray $90.00 | Full Tray $180.00 • House rubbed beef smoked then braised in a sweet and tangy BBQ au jus.
Prime Grade Brisket
Half Tray $175.00 | Full Tray $350.00 • Demkota elite prime grade brisket expertly smoked over applewood till perfectly tender.
Beef Dino Ribs
MP
The true king of BBQ, Demkota ranch prime grade plate ribs, seasoned and smoked over applewood.
Homemade BBQ Sauces
Sweet Apple BBQ
$56.00
A sweet apple BBQ sauce made with Carlson's Orchards cider.
Firehouse BBQ
$62.00
A bold, spicy BBQ sauce with a smoky kick.
Carolina Gold BBQ
$58.00
A tangy, mustard-based BBQ sauce with a touch of sweetness.
Alabama Thunder BBQ
$56.00
A tangy, creamy mayonnaise-based BBQ sauce with a hint of pepper and vinegar.
Honey BBQ
$56.00
A sweet and tangy BBQ sauce made with local honey.
Smoke Signal BBQ
$56.00
Our signature Smoke Signal BBQ sauce-bold, tangy, and smoky with a peppery kick.
Grumpy Reaper BBQ
$56.00
A fiery BBQ sauce made with Carolina Reaper peppers for intense heat and smoky flavor.
Feasts
Feast for 4
$95.00
1 rack of premium Vande rose pork spareribs, 1 pound of pulled pork, 1 pound of BBQ chicken, choice of 2 homemade sides, cornbread and slider rolls.
Feast for 6
$160.00
2 racks of premium Vande rose pork spareribs, 1 pound of pulled pork, 1 pound of BBQ chicken, 1 pound of prime grade brisket, choice of 3 homemade sides, cornbread and slider rolls.
Feast for 12
$295.00
2 racks of premium Vande rose pork spareribs, 2 pounds of pulled pork, 2 pounds of BBQ chicken, 1 pound of pork belly burnt ends, 2 pounds of prime grade brisket choice of 7 homemade sides, served with cornbread and slider rolls.